CREATIVITY, ORIGINALITY, PERSONALITY And professionals in their most important holidays "Es Moli d'en Bou" has, as of this year, a facility designed for the enjoyment of their celebrations in a great dining experience.
For more information, please contact us

Tomeu Caldentey and their team offer their sevicios out the restaurant for smaller groups of people, kill philosophy, style and quality of "Es Moli d'en Bou"

Every year, during the autumn / winter months, we like to throw open the doors of the "Es Molí d'en Bou" kitchen to open a window on the culinary experiences produced here during the rest of the year. We do this by organising activities, courses and gastronomic workshops on a variety of themes.

.- CURSO DE COCINA EN PURO HOTEL

.- MENU DEGUSTACIÓŃ DE CAZA CON VINOS DE JULIÁN CHIVITE

.- MENÚ TRADICIÓ EN TARONJA NEGRE

.- MENÚ "ESPECIAL SAN VALENTÍN" CON MARIDAJE DE VINOS"

.- MENÚ ESPECIAL TAKE AWAY "SAN VALENTÍN"